Celebrate Thanksgiving With Tofurky

Be kind to your health and the animals this Thanksgiving and treat your taste buds to a delicious vegan Tofurky. Tofurky is a vegetarian alternative to the animal-based food North Americans eat every year on Thanksgiving. Tofurky, Turtle Island Foods' Trademark for its meat substitute, is made from a blend of wheat gluten, or seitan, tofu, (made from non-GMO soybeans) herbs, spices, natural organic seasonings, and vegetables. Ever since Tofurky was first marketed in 1995, it has been a favorite among many vegetarians. Tofurky is delicious, healthy, and nourishing. It even has tasty appeal for omnivorous taste buds.

The best part of enjoying Tofurky is that you can enjoy a delicious hearty meal, express your thanks for all the blessings in your life, and you're being good to your health and the animals. For every Tofurky that's eaten to replace the real thing, that's another beautiful animal whose life has been spared and is allowed to live its life in peace. Tofurky is low in fat, cholesterol-free, and contains two grams of fiber per serving. The Tofurky Feast contains: one Tofurky Roast, (made with organic non-GMO soybeans) eight cranberry apple potato dumplings, Tofurky Giblet Gravy, herbed brown and Tofurky Wild Rice Stuffing, and Tofurky Jurky Wishstix. Each feast is 100% vegan, cooks in about 40 minutes, serves four and tastes fabulous! Enjoy a cholesterol-free peaceful Thanksgiving. Please stay tuned for some delicious healthy Thanksgiving recipes.

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Celebrate Thanksgiving With Tofurky

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